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Slow Cooked Lamb Loin Chops with Spicy Fennel Rub

September 24, 2012 by Ariel 2 Comments

Ahhh today was such an amazing day ๐Ÿ™‚ I took it easy, had fun in my kitchen and went for many long walks outside with my love and my doggy to enjoy the fresh cold September wind and the gorgeous sun that we had today. It’s not surprise anymore, the weather is getting colder and fall is officially here.

I had some lamb chops in my fridge and was out of ideas of what to do with them but after getting ton’s of great ideas from twitter and facebook, I deceided to create this oven slow cooked version that I know you will LOVE! I just finished eating it and I’m almost thinking going to get another plate. I served this “stew” like on a left over Basmati rice I had and it was amazing but feel free of eating it just like this or maybe with Quinoa? Hope you enjoy this recipe and have a great Sunday everyone

xxx…

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Filed Under: Lamb, Recipes, Romantic ideas, Spicy Tagged With: black peppercorn, cottage cheese, deglaze, fennel, fennel seed, harisa, lamb, loin chops, recipe, red wine, rosemary, rub, sauce, spice, tomatoes, tumeric

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